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Monday, September 1, 2014

Newness

I'm entering a new season in my life.  About three years ago, right before I broke up with Geoff, I was attending a home church in Providence, RI. I was the only white person. The services were inspired and emotional. One particular Sunday, a girl prophesied over me that newness was coming. And here it finally is. I wondered for so long if this "newness" would ever come. But like Madea says, He (God) may not come when you want him, but he's right on time.

I'm living communally in North Providence. I work for Providence Public Schools.  I have two housemates: a sweet female Asian PhD student who is studying environmental science, and a white guy who lives downstairs. The girl has the room across from mine on the second floor. Both our rooms have solar tubes installed in the ceiling that go straight up through the roof. I have a constant beam of sunlight shooting down in the center of my bedroom. Vitamin D awesomeness.

The guy downstairs is 26, works at a nearby college, and is super friendly and health-conscious. I caught him reading the bible the other day and we had a good talk. I told him I think this will be a good year.  I'm finally making friends who share some of my same interests.

A nice man in Tupper Lake gave me a mac computer last month. It has Garage Band software on it, so I'll be able to record songs without the help of Geoff or a record studio for the first time ever.

I played my keyboard last night and learned two songs: Silver Springs and Southern Accent. I played them for hours, and woke up early this morning to play some more.

The guy downstairs also plays guitar and writes songs. He offered to teach me some guitar chords (I have an acoustic Guinness-branded Fender that's been sitting in its case for about 6 years since I won it at an open-mic contest in 2008.) 

I turned 33 last month. I have 2 more years before my ovaries start to melt. Hopefully I'll meet a nice guy I can procreate with before then. I think I'm ready to start dating again. It's sad though. Especially when my ex moved on so easily. He's very pragmatic. He tells me he couldn't make me happy, and I should simply find someone who does. What he doesn't realize is that he did make me happy. So happy in fact that it drove me crazy to watch him sabotage his spiritual and physical health, whilst taking mine along for the ride. I secretly hope he wakes up someday, an old lonely man, fat, with liver failure and a couple divorces under his belt, and contemplates how much better growing old might have been, spent with someone by his side who truly adored him, and wanted only for his best, as opposed to a lifetime filled with quotidian details meant only to pass our achingly human existence one day at a time.  The distractions may hide the pain now, but the regrets will come later. My intentions of writing a book or producing a great music album or having children may never pan out. But at least I loved someone with my whole heart once. At least I took the time to walk through my grief and feel some pain and grow from it, rather than distract myself with temporal fixes. I'll be better in the long run. It's sad I don't have a partner to share my journey and insights with anymore. The essence of "me" is just no match for alcohol and card games. It's a hard pill to swallow. But I think my experience of loss has strengthened my spirit somewhat.




I wrote a poem in honor of this season of newness:

Life is hard
It starts with birth pangs
Then kids grow up
and people change
Along the way
there's bumps in the road
And it's often too hot
or way too cold
Earthly efforts
down the drain
There's ice and mud
and wind and rain
Dogs die
Cars break
Sickness strikes
Hearts ache
Loved ones leave
dreams fade away
into the clouds
beyond the gray
I lost myself
in the here and now
only to find
that if I allow
hope for a new life
to guide my beliefs
there might be a purpose
to all this grief
I have faith
in the life to come
One better than this
very painful one
As the bible says
in 2 Corinthians 4:18
Eternal things
are things unseen
Transient spectacles pass away
I looked at my life
differently today
Every battle I've lost
Is one I have won
since I walked through the pain
and learned a lesson
I'll take these lessons
with me when I die
No tear will be wasted
No unanswered why
No unfinished work
No unpublished song
No undeserved  
or un-righted wrong
will haunt me in the life to come
I'll take the lessons
The half-written songs
The partial credit
It all comes along
None of my efforts
will be spent in vain
My friend told me Christians don't cry
They rain
My tears in the earth
My thoughts as I look
out on the sky
as though reading a book
A story of my own life
comes with me when I leave
Even those things
not written down
for everyone to see
These are the most special things
I'll take with me.

















Friday, May 9, 2014

Hypothyroidism Update: Spring 2014

 Update as of summer 2014: My hair is falling out again and after being off Synthroid all winter, I started to lose my ability to talk in late Spring. This symptom used to be classified as a disorder called Myxodema, and I realized I do need medication. I got a prescription for Nature-throid, and continue to keep up my nutrition regimen. I feel good, albeit a little tired and have been losing a lot of hair. Lesson learned: Don't go off your medication on a whim. Someday when I can afford to see a holistic endocrinologist, I may try going off medication again. It worries me that my thyroid doesn't work at all. I'll update next Fall pending future bloodwork to see how Nature-throid is reflected in my TSH levels and whatever other tests I can convince my doctor to run.

My Story: A Brief Summary

I spent most of 5 years taking Synthroid 125 mcg/daily tablets, brand name (because Levo wasn't working to get my levels "normal.")

My doctor said it might be the highest amount she ever prescribed for someone.

I never researched Hashimoto's Disease when I received the "hypothyroidism" diagnosis. My doctor made it sound so simple. Take this pill. Your thyroid needs it. You'll feel better.

And I did and I think I did feel better.

But a few years later I began to wonder about the shared symptoms of hypothyroidism. My particular symptoms began (I believe) at puberty. I was eleven when I got my period.

My hair turned from wavy to curly that same year. I'd gotten a perm, but then I kept scrunching the new hair that grew. I used cakey gels like DEP and LA Looks. I looked great. My hair has been curly since then. I'm 32 now.

But by age 13 my hair was falling out in the shower, seemingly by the handfuls. It's a wonder I never went bald.

I was cold all the time, even with a heated waterbed and the heat cranked as high as I could get it in my room. If I warmed up, I became too warm and would sweat profusely. I sweat a lot in high school and had to be conscious of the shirts I wore because somedays I just could not understand why I was sweating at all. I wasn't on any medication. My diet consisted mostly of school cafeteria lunches and at home snacks like lays salt and vinegar chips, diet bubba, and ice cream. My mom sometimes cooked dinner. But most of my diet was junk.

I was irregular day to day, and had irregular periods, too. Emotionally I was rather subdued but comfortably awkward with people when the opportunity arose to talk to somebody.

Other symptoms that my hormones were off balance were things like excessive hair growth in undesirable places. I can only mention this now without embarrassment because it hasn't been a problem since I tweaked my diet this year by going "grain free."

I am technically following an AIP diet (AIP=Autoimmune Protocol) and I follow the guidelines in "The Paleo Approach: Reverse Autoimmune Disease and Heal Your Body," by Sarah Ballantyne, PhD.  I also follow Sarah as PaleoMom on FB and she has been posting amazing recipes to help people still have the meals they've always enjoyed with just a few slight (sometimes virtually unnoticeable) substitutions in cooking ingredients. For example, I now bake cookies and muffins and breads with things like coconut flour and shredded zucchini and bananas and honey. I roast vegetables and meats in coconut oil or beef broth. I have fish once or twice per week. I'd tried successfully to be a vegan for about a year and ended up going back to having small quantities of healthy-sourced meat (mainly fish) to help my body get the complete proteins I know it needs to heal my body's autoimmune disease.

Autoimmune Disease is really a disease of the body attacking itself because it cyclicly recognizes something as an invader. My personal theory is that I had to be triggering my body into this self-attacking state with something I did over and over again. And that was my diet. I finally recognized gluten as the invader. Gluten has the same molecular structure as thyroid tissue. I am not the first person with this theory, but I believe my body has been mistaking gluten for thyroid tissue, and when it gets to the thyroid, my body attacks it, recognizing that it isn't performing like thyroid tissue should.

Not only gluten, but ALL grains were certainly making me feel tired. Even oatmeal and quinoa were triggering my sluggish feelings. They weren't giving me the energy they seemed to give other people. That's for sure. I now get my energy with nutritional supplements and a restrictive but very manageable diet.

Let me rewind for a minute. I tried a 30 day juice fast 18 months ago and that's when I went off Synthroid for the first time in 3 years, sheerly because I believed my body would get truly pure and cleansed if I was extremely restrictive to only having juice during my fast. I wish I'd known then to take a hemp fiber powder supplement since juice releases toxins but the body needs fiber to attach to the toxins and eliminate them from the body. I should have eaten a green salad once a day with the juice fast. Otherwise you just have toxins spinning around in your body, and it can make you more toxic than having them just stored somewhere.

After my juice fast ended, I got bloodwork done, and my levels were way off. My TSH was 246.28 (normal range is 0.35-5.5 uIU/ML) and my T4 was 0.23 (normal range is 0.8-1.9 NG/DL).



My Vitamin Regimen Today

1. Enerfood drink powder (I mix with apple juice and some water and an additional scoop of hemp protein fiber which actually masks the fishy taste in the Enerfood dried seaweed ingredients). You could also blend Enerfood with a banana and even berries and an apple or whatever it takes to get the taste tolerable for you. I am almost at the point of mixing it with just water. My apple juice to water ratio has decreased over the last few months. My tastes are changing. Yours will too. But it will taste nasty at first. I swallow the following pills with my Enerfood drink:

2. Thyroid Strength - my most important pill, which contains things that healthy thyroids thrive on. Ingredients: iodine (10 mg/100%), Zinc, Selenium, Copper, L-Tyrosine, Holy Basil Leaf Extract, Senoril Ashwagandha, Root and Leaf Extract, Coleus Forskohili Root Extract, and Organic Kelp Powder. Good stuff. This pill ends up costing me about $1/day. I think its worth it.

3. Vitamins A, E, D, each in a separate pill form, but maybe you can just take a multi-vitamin. I don't know. I order my Vitamin D from Purity Products and had my Vit D levels tested recently and while most of America is deficient (under 30%), I was at 68% (in April after a long, cold New England winter!) I take Vitamin B using a spray bottle of methyl-B12 Liposome spray. Vitamin B is a serious vitamin for brain health. And one of my symptoms was brain fog. I've actually had extreme mental clarity since taking this Vit B spray. There is a holistic medicinal practitioner in my hometown of Tupper Lake, NY who sells this spray to me and has other good supplements. She knows her stuff. Privately message me if you'd like her contact info.

4. I don't take a Vit C pill. I bought a powder once but read something bad about absorbic acid being GMO or something. I don't recall. But the powder tastes horrible even mixed with juice, and I eat clementines almost every night. So I'm covered. I also eat plenty of other fruits and vegetables and many contain lots of vitamin C.

5.  L-Tyrosine and L-Arginine. These are separate pills, but both are enzymes recommended for thyroid support. L-Tyrosine supports healthy mood and memory under stress, while L-Arginine aids in the flow of the circulatory system. Daily exercise is a must for Hashi sufferers, because very little of what nutrition we take in gets circulated when we don't move around enough. Using a feather or shower brush to brush up your skin in the shower (moving the brush or feather in the direction of your heart) stimulates the lymphatic system which stimulates blood flow. Sweating in a sauna is great. Taking a hot shower but making it cold just for a split second 2 or 3 times in the shower will also get your blood flowing. Wearing an ice pack on your thyroid will help stimulate it to do what its supposed to do. Being in a cold environment is actually good for Hashi sufferers, as it just helps push the thyroid to get with the program and do its job. The thyroid regulates metabolism and body heat amongst hormones and so many other things in the body that we need to do everything we can to give it the right tools and conditions to flourish.

6. Fish oil or Hemp oil - Depending on which I have, I take oil with my vitamins because Vitamin D is fat soluble and needs fat to be incorporated into the body well. I recommend Ruth's organic hemp oil, but it has been out of stock for a while now at iHerb.com. Since I started recommending these products on chat forums, I've noticed I can't buy them anymore! Sheesh!

7. Nascent Iodine - my recent bloodwork showed I was super high in iodine. I'd been taking 6 mg/day in the nascent dropper bottle form, plus I was getting 10 mg/day in my thyroid support pill form, along with iodine in my Enerfood seaweed powder drink mix, and Clean Chlorella seaweed tablets. My recent iodine level was 417 (normal range is 52-109 mcg/L). Yikes. I feel great but I decreased my dosage to 1.5 mg/nascent iodine with a half portion of Clean Chlorella seaweed tablets.

8. Clean Chlorella seaweed tabs - I was taking the suggested 25 tablets per day and now I take 10. They are super tiny and cute.

9. Daily Probiotics - I'm avoiding dairy as part of my protocol, but I do have a lactase supplement for the occasional cheat with cheese. I do miss out on the natural probiotics in yogurt unfortunately. So I supplement with my own homemade Kombucha. It is a mushroom you can order online. You put the mushroom in a glass gallon container with black tea and sugar. Look it up online. It's cool. The mushroom eats the sugar and turns it into healthy gut bacteria. It tastes good too. I also have probiotic pills. I usually buy whichever one is on sale in a health food store. If I'm feeling rich, I go for the bottle that says "billions." I think you get the most healthy gut bacteria in those large samples. I also make my own apple cider vinegar with infused spices and herbs. A sip a day helps with my gut bacteria. It consists of apple cider vinegar and ginger root, turmeric root, onion, garlic, habanero peppers, hot chili peppers, jalapeno peppers, and a squeeze of lemon and orange. I use a food processor to grind everything up so more surface area is exposed to the apple cider vinegar. I jar the apple cider vinegar and spices for a couple weeks then open, strain (or don't strain) and enjoy a spoonful a day or use as part of a marinade or salad dressing. I love the stuff and sometimes drink several sips throughout the day. Kimchi is another natural food probiotic. You can buy it in a health food store or look up a recipe online. It's basically fermented cabbage with ginger and garlic. It's good but you have to develop a taste for it if you're not used to spicy food. It will come with time and practice if you keep trying to eat spicy food. A little here, a little there. Just keep trying out garlic and ginger and hot peppers in moderation and cut up real small in food (or ginger root in tea or lemonade) and your taste buds will change. I promise. Your body in its own wisdom will learn to crave these new flavors.

10. Milk Thistle - This herb (or thistle, or whatever it is) helps detoxify and clean the liver. The liver's primary job is to clean the blood. All the blood in our body passes through the liver every 3 minutes. I also did a coffee enema once to cleanse my liver. I do not recommend.

11. Magnesium - I read up on just how important this mineral is for thyroid health, and how, like many essential minerals, the soils our food is grown in today are so mineral-deficient. I also recommend epsom salt baths which help the body absorb tiny minerals in the salt, such as magnesium. Taking epsom baths is very relaxing, and even comparable to taking a strong pain killer. It is vital you drink a cup of water both before and after the epsom salt bath because otherwise the salt will dehydrate you and you'll have a serious headache the next day. Trust me, I learned the hard way! Also, just use a half cup of  epsom salt. The instructions may say to use 2 cups, but you don't need that much. Another way to get minerals is to drink mineral water or spring water (it has minerals from the rocks it touched, as opposed to distilled water which has no mineral content). And finally, use celtic salt or himalayan salt instead of regular sea salt. And you MUST stay away from iodized salt. The iodine is virtually not usable by your body in that form, and iodized/table salt actually leaches onto nutrients in your food and escorts them out of your body in the urine. This has been tested and proven.  Be safe and only use Celtic salt or Himalayan salt!


ALSO: You might notice the green and white bottle called "Zeolite," which is a powder you mix with water to remove some heavy metals from your body. I take it from time to time. It is tasteless but has a slightly off-putting grainy texture. Its made of vulcanized ash that has a certain ionic charge to attract heavy metals in your body and carry them out in your urine.

ALSO: You might notice nuts in that little clear container. These are brazil nuts. A single brazil nut has the full daily recommendation of selenium, one of the most vital nutrients for thyroid health. I try to eat a nut or two a day, but it's hard because I had two fillings fall out last year and nuts get stuck in my tooth holes and hurt. (Update: I am now following AIP dietary restrictions and don't eat nuts anymore. I get my selenium in a thyroid support pill only, although there's probably some selenium in the many fruits and vegetables I consume.)


Symptoms That Disappeared

In treating my body as a system of interconnected systems and taking a proactive stance in my diet and vitamin habits, I no longer suffer from the following symptoms:

1. Losing hair in the shower - I lose only 5-10 strands per wash now, if that, even when washing my hair only 2-3 times per week.

2. Feeling cold and sluggish and tired all day long - And the lack of those symptoms alone is a great source of joy for me. What joy each new day brings now. I have such an energy and outlook now that makes me really believe in God and second chances and the good of humankind. I just feel so alive and happy.

3. Sweating profusely for no reason - I practically don't sweat anymore other than mildly during exercise, and I usually sweat equally over my body when I do, not so much in my armpits though. I also make homemade deodorant (coconut oil, cornstarch, baking soda, essential lavender oil). I haven't had an "unsure" moment for the last 6 months, no shirt stains, nothing.

4. Irregularity - The protein hemp fiber helps keep things moving through me. I never have diarrhea or constipation anymore. Unless I cheat. I recently had some stove-popped non-GMO popcorn kernels popped in coconut oil and then had diarrhea the next couple days. I have to treat popcorn as a grain, not a natural vegetable. Cheese is binding and causes constipation. I recognize I can't even get away with having a little bit of cheese anymore. And dairy can be harmful for people with an autoimmune disease. Sugar is a big no-no. As long as I stay away from these 3 main groups (grains, dairy, sugar) I feel great.

5. Emotional Meltdowns - I had silent internalized meltdowns my entire life that sometimes spilled out onto other harmless bystanders. Sorry if that was you! I've been mean to people in the store, drivers on the road, and just plain out had bitchy thoughts about people I didn't like and what should happen to them. Maybe this is partially a shared human thing, but I blame Hashi's. I don't feel that way toward anyone anymore.

6. Anxiety - I never thought I had anxiety until I recently started experiencing peace. I've had a wild ride this year, too.  I lost my substitute teaching job in my little hometown where I was living comfortably with my parents, and then landed my first full-time teaching job at an inner-city high school in Providence, Rhode Island where I'd formerly spent 5 years living and working side jobs with my boyfriend at the time. It was during that time I shared his work benefits and got diagnosed with Hypothyroidism (specifically Hashimoto's Thyroiditis). Despite this career change and the stress it could involve, it really hasn't been stressful at all. I feel great and calm throughout the day. I sit back and take in the energy of my students, 11th and 12th graders. It's such a pleasure getting to know them and knowing they do work for me and learn something everyday. I sneak in some nutritional info and tips when I get the chance. I don't have the same socially awkward experiences I used to have. Conversations with faculty and students goes smoothly. I don't have those Homer Simpson moments of saying "doh!" mid-conversation. That used to happen a lot. It just doesn't anymore. I just feel at ease with people and myself.

Since thyroid support is so directly connected to the adrenals and hormones, I believe hair growth/loss along with emotional meltdowns/anxiety are all symptoms of hormonal imbalance and thyroid and adrenal malfunction. We know we have a hormonal imbalance by the sheer nature of the hypothyroid disease diagnosis. But I don't believe the thyroid is "broken" and needs a replacement hormone. The thyroid is simply "malfunctioning" because it doesn't have the puzzle pieces it needs to correct itself. The body is an amazing thing. Scientists are being baffled everyday by unexplainable stories of healing and recovery.

Most Recent Bloodwork (April 2014)


When I was initially diagnosed with Hashimoto's Thyroiditis in 2009, my TSH level was 16. Not too shabby, but also on the high end (a red flag for an underactive thyroid). However, since taking Synthroid for almost 5 years, the last 2 times I went off Synthroid my TSH tested in the 200's within 2 months of going off that pill. Holy Moses. My thyroid worked better BEFORE I took the prescription. I've since learned that the thyroid becomes dependent on Synthroid and fails to make any of it's own appropriate T4 etc hormones. NOT COOL. My mission now is to get my thyroid to function again like it USED TO before being given this uncool medication.

I stopped taking Synthroid twice in the past 2 years. Just to see what would happen. And here are my results:

My most recent thyroid bloodwork, taken 2 months after going off Synthroid once again in 2014, was "abnormal" but not as out of range as it was 18 months ago when I went off Synthroid. My recent TSH (April 2014) was 207.03 (as opposed to 246.28 18 months ago). I am optimistic my TSH will continue to lower and normalize this time. Many people with Hypo- or Hyper- thyroidism fluctuate high and low but my few readings over the years have only been very high. Still awaiting my original diagnosis bloodwork from 5 years ago to see how high my TSH was before ever taking Synthroid.

I'll update my story as it continues to unfold. Please check back to this blog entry in the future as I will continue to edit this post with new bloodwork and any changes to my vitamin regimen or diet protocol.
(Update as of July 2014: I read the book "Stop the Thyroid Madness, got my doctor to prescribe me Nature-throid, and have yet to build up my T4 levels. I'm on 65 mg now, which is considered 1 "grain" and I'll up my dosage by a half grain every couple weeks until I get up to 4 or 5 or 6 grains. I've been losing a lot of hair all summer, probably due to the on and off relationship I had with Synthroid this year).

I should mention I had a splurge of eating some candy and drinking a single (sugary) margharita last week over the course of 2 days. I noticed much more hair falling out in the shower and my feelings of sluggishness took over. I stayed in bed until nearly 2:00 that Saturday afternoon. I felt like I hated the world. It took me nearly 4 days of getting back on track with my diet and vitamins to feel back to my new normal. I never want to go back to feeling sluggish and lazy like that again. I can't believe I lived that way for so long. Very sad.


Most Recent Bloodwork (April 2016) 


I'm still on Nature-throid, though I'd switched pharmacies for a few months and was on WP Thyroid (Walmart) for a little while but back on Nature-throid now. My TSH this April 2016 was 0.02 and I was feeling manic. My doctor lowered my dosage from 130 mg to 65 mg. I'd made some drastic lifestyle changes these past 8 months, including the complete giving up of alcohol and processed sugar. All this was spurned by a grand mal seizure I had in September 2015. Since my dad has epilepsy, I was diagnosed likewise and given a medication called Keppra, and didn't like it, and since changed to Topiramate, which helps me sleep better than the Keppra did. So now I take Nature-throid 65 mg each morning, and Topiramate 25 mg (half pill a.m. and p.m.) I've removed all stress triggers from my life, including work, toxic people, toxins (I use beauty care products by Pure Haven Essentials now) and get to bed at a decent hour. I can't be in the sun much anymore, which sucks, but is probably better for me anyhow since I'm a pasty Irish girl. See my more recent blog entries to see how I'm doing. A lot has changed.



Saturday, March 1, 2014

Hypothyroidism Update: Warning about Iodine

Beware of taking an Iodine supplement if you have Hashimoto's (a common form of hypothyroidism)

I have gone back and forth on the iodine supplements. I called Dr. Duguay who initially ran blood-work on my thyroid 5 years ago and she confirmed I tested positive for a common form of hypothyroidism called Hashimoto's Disease. I read online that taking an iodine supplement could just further disrupt my thyroid, like adding fuel to a fire.

Luckily I was only taking 1 mcg of nascent iodine for one week when I finally got the call back from my doctor about the question I'd called to ask a week earlier.

Iodine can make Hashimoto's worse. 9 out of 10 people diagnosed with Hypothyroid have Hashimoto's. Although iodine deficiency may have contributed to the disease, supplementing with iodine doesn't help once the disease gets going.

With Hashimoto's, the thyroid is under constant attack by the body. It's classified as an "autoimmune disease." There's not much hope of curing this from what I've read. Websites claiming to have cures are really charging money for one-on-one internet consultations with "experts" who have advice on alleviating symptoms but offer no guarantee. Several of these websites just recommend tests to do, such as sending in a hair sample to get tested for copper toxicity. They also refer you to a holistic doctor or nutritionist in your area. But I was able to scrap up enough information without spending a dime. In the future, I'd love to afford a holistic doctor who could test my urine and hair and blood for every possible heavy metal or general imbalance or nutrient deficiency every few months. That would be awesome. Just not practical now.

How Did I Get This Disease!? 

GLUTEN has the same molecular make-up as THYROID TISSUE. Not cool. 

My body is likely using gluten to build my thyroid tissue. There's a backlash when antibodies detect the imposter/invader. A vicious cycle ensues. 

Hashimoto's Thyroiditis can be caused by just an overall bad diet, too. I grew up eating microwaved vegetables and ramen noodles and macaroni and cheese and hot dogs and cereal and bread. Not good. Nutritionists tend to blame parents when young children get diagnosed with a thyroid disease. If you are curious yourself about how well your thyroid is working, get your T4, T3, and TSH levels checked. Holistic doctors will also recommend testing estrogen to progesterone ratio, insulin levels, antibodies, and stress hormones. I personally think it's also important to get a heavy metals test done. I haven't done this yet, but I found a website (a few of them) where you can mail your urine to a place and they mail you back the results! I also recommend a Vitamin D test (most people are severely deficient). I've gone on and off my vitamin D a few times, and it's always an amazing difference in how happy I feel when I'm taking the vitamin D pills.

Yoga and Meditation

Although it's becoming more common, having thyroid problems, especially in children, has never been a natural thing. In Ayurvedic medicine, one of the body's 7 chakras sits on the throat, directly between the head and heart chakras, exactly where the thyroid is. The 7 chakras, according to this ancient wisdom, can only be brought into balance with yoga/meditation practices. Maybe we need to meditate and fast and pray more. Maybe our health is connected to deep breathing and positive thought. Who knows? But I am going to incorporate it to be safe.

I will set time aside each week for yoga classes, independent deep breathing/stretching, walks, and prayer. I will get blood-work drawn every few months to see where I'm at. As of today, March 1, 2014, I have been off my Synthroid medication for 2 weeks. I feel fine.

My Revised Diet

I must give up gluten, and strictly limit all forms of sugar including honey and bananas... I'm sad. Goodbye organic dark chocolate bars. Since the thyroid controls hormone levels in the body, and insulin is a hormone, I have to be careful not to spike it. I have to let my thyroid rest and rebuild itself. If gluten is the culprit, it will take 1 year of strict nutrition and exercise to get my thyroid to work again. 

Good-Bye Synthroid

There are some very credible nutritionists out there who are against quitting Synthroid. So I don't advise others to do this. I've stopped taking the pill before and nothing bad happened to me. But my levels were checked 2 months later and were so frighteningly off, that I started taking it again. Now that I know Synthroid encourages my thyroid to stop working completely, I'm willing to wage a year-long battle. 

In some hospitals, patients have their thyroids removed when doctors see a problem they can't fix. That is sad. Doctors should be trained more in nutrition, and less in hospital administration and prescription drug information. 

Hospitals are businesses. My friend Fred had a life-threatening surgery he almost did not recover from. In fact, he flat-lined several times during a follow-up surgery after suffering complications from the first. The doctor knew Fred would die, and he took a chance and ordered injections of vitamin C, which he had heard was a natural healer for anything involving immunity. (Fred had an internal infection that would not heal). Fred's greying body regained color and his organs began to function again like normal. Within days, he was in recovery! It had worked! I learned later that the doctor is trying to publish Fred's case in a medical journal.

I Felt Emotionally Disconnected

I think I have always felt a disconnect between my body and my mind, and the thyroid basically communicates the messages of one to the other. Unless someone dies or I hear a story about animal abuse, I don't cry. I think of my dog that died last summer and cry sometimes about that, not often, and just a few tears, when I remember her face. I am a human being. I have feelings. But I've realized there is more to experience of the emotional spectrum than what I've known. I had a few glimpses recently after upping my vitamin-intake consciousness. I'm putting fuel into my body now, not crap and poison.

An Ongoing Process

I have a lot of work ahead. I have lots of problems and issues like anybody else. I've actually recently considered therapy.  

I don't need to go along with the collective mindset of a society who ignores people when they don't offer themselves up as corporate slaves. There are starving artists in the world who could inspire change much better than a modern day politician can. 

I've learned that there are moments worth noticing along the way, even on boring days. I may as well look forward to these moments and keep fighting the fight.  I put a lot of horrible crap in my body over the years. I'm not thrilled when I look at myself naked in the mirror yet. Pleased, but not thrilled. I don't know why I even thought a year-and-a-half-ago that a 30 day juice fast would undo all the horrible damage I'd done. This will take time.

Chemicals Will Kill Us In The End

Processed food is laden with chemicals. I've eaten lots of chemicals in my life. My mother sprayed Pledge and Windex in the house when I was a kid.  She used strong smelling laundry detergents. I remember the smells of yankee candles and incense sticks and microwaved popcorn and comet floor cleaner (mmmm!) and bleach and soap bubbles and hairspray and glade plug-ins and perfume. Oh god. The perfume.

In the end, climate control efforts will likely do us all in. It's the chemicals. I may not always make it to the poll to vote for a politician, but I do vote with my dollars. I will spend $20 on a natural laundry detergent, or use Dr. Brommer's peppermint soap ($10 and will give you over 100 loads). I'll spend extra dollars on organic food because I know the food industry pays attention to that. We can be activists for big global issues by investing in a personal healthy kitchen. It takes time. It takes dollars. But in the end, when we are eating less and feeling fuller, and perhaps living longer too, it will all have been worth it. And hopefully the journey is a little brighter, too.

Transitioning Into Clean Eating

It took me a while to transition out of my bad eating habits, an issue I really began to wrestle with 18 months ago after reading the book Skinny Bitch. I panicked. What CAN I eat? I eased myself into this new diet with lots of coconut milk ice cream, organic cookies, honey-sweetened tea, raisins, fruit, organic granola bars, organic popcorn, organic chips and dark chocolate and oh, the organic snack possibilities go on and on.

I was easily spending an extra $25=$50/week to have a few healthy snack options around the house at all times. Eventually I had to cut back. I just have organic snacks once in a while now.

Working towards healing my thyroid and treating my entire body with care keeps me engaged in my own life, day by day. For about a year now, I haven't had the dreaded, "I need to lose 5-10 lbs" conversation with myself. With that negative body image self-talk almost all gone, I'm free to shine from the inside a little more. 

Wednesday, January 22, 2014

Why Aluminum is Bad

Aluminum in its natural form is not a bad thing. It's part of our Earth. God made it.

Aluminum is not part of our body. We are mostly composed of oxygen, carbon, hydrogen, and nitrogen. We also have trace amounts of calcium, phosphorous, sulfur, sodium, chlorine, magnesium, and very, very trace amounts of what are considered non-essential elements, though researchers believe they may have a biological component: silicon, boron, nickel, vanadium, and even lead. And if you want to get very technical, our body weight is also composed of essential elements such as iodine (.000016%) molybdenum (.000013%), and chromium (.0000024%). There are other extremely trace amounts of essential elements, but aluminum is not one of them. (http://www.livescience.com/3505-chemistry-life-human-body.html)

Aluminum is all around us today. It is found in food, food packaging, cooking/eating utensils, beauty care products, medicine, jewelry, money, and lots of everyday items. Non-organic tea and potatoes contain aluminum, as do cake and pancake mixes, among other foods. If you read the ingredients on the back of your baking powder, you will see "aluminum sulfate." Additionally, our drinking water is treated with several metals, including aluminum to kill micro-organisms. Although there are safer known ways to clean water, aluminum is a very cheap resource. It is the most abundant metal and 3rd most abundant element in the earth's crust. 

Since the mid 1960's, the U.S. has been experimenting with weather control by spraying deflective particles, partially composed of aluminum, into the atmosphere. Today, geoengineering efforts to prevent global warming allow for more spraying of these chemical cocktails.  Visit this website to see videos and read more: http://www.geoengineeringwatch.org/

This Scientific American article gives a recent historical timeline of geoengineering. You can also search the journal's database for other geonengineering research-based articles. http://www.scientificamerican.com/article/geoengineering-worldwide-rules-regulations-timeline/

People have tried to find details on the exact make-up of the chemical cocktail of contrails being sprayed into the atmosphere around the globe. This website documents the back and forth of an individual trying to gain information about this through the Freedom of Information Act, but the Department of Energy and Climate Change refused to answer his questions: https://www.whatdotheyknow.com/request/geoengineering

In 2008, California's water supplies were tested after several weeks of contrails were sprayed in the sky above. Water levels showed over 4,000 times the maximum contaminant level of aluminum. Another water supply filled with filtered water and previously shown to contain zero aluminum, tested almost 400 times the maximum contaminant level of aluminum after 18 months of aerial spraying.  http://www.viewzone.com/chemtrails.html

Here's the best thing you can read all day: One of a handful of patents made on the best chemical concoction to spray in the sky and fight global warming with. The number 12 ingredient is aluminum oxide. Everything else looks pretty scary too. http://patft.uspto.gov/netacgi/nph-Parser?Sect1=PTO1&Sect2=HITOFF&d=PALL&p=1&u=%2Fnetahtml%2FPTO%2Fsrchnum.htm&r=1&f=G&l=50&s1=5003186.PN.&OS=PN/5003186&RS=PN/5003186

What are the side effects of all this extra aluminum exposure? Since it would be unethical to systematically inject a sample of humans with large amounts of aluminum and take notes, we have to take notice of circumstantial evidence, studies of the effects of aluminum on animals in controlled studies, and correlations between aluminum exposure and disease in humans.


Elevated levels of aluminum are found in the brain tissue of elderly patients who die with Alzheimer's Disease (AD). Although it is natural to have somewhat elevated aluminum levels as we age, studies have shown patients with AD have much more. 
(Aluminum levels in brain in Alzheimer's disease. Trapp, George A; Miner, G. D.; Zimmerman, R. L.; Mastri, A. R.; Heston, L. L. Biological Psychiatry, Vol 13(6), Dec 1978, 709-718)

Other studies have not shown significant increases in aluminum deposits in the brains of AD patients. If you look up "neurofibrillary degeneration" you will find that examining aluminum deposits in brain tissue is somewhat complicated. Also the aluminum deposits may be a result of AD, not a cause. 
http://www.ncbi.nlm.nih.gov/pubmed/2725861
http://www.ncbi.nlm.nih.gov/pubmed/7367858
http://www.sciencedirect.com/science/article/pii/0197458086901028

One thing is for sure. There is a relationship between aluminum and neurodegenerative disease. In the 1960's scientists discovered that exposing rabbits' brains to aluminum cause nerve cell damage that resembled AD. Doctors in the 60's also noted that some patients undergoing long-term dialysis developed a neurodegenerative disease resembling Dementia due to a buildup of aluminum in the bloodstream. 
http://www.alz.org/alzwa/documents/alzwa_resource_ad_fs_aluminum.pdf

Since not everyone exposed to elevated aluminum levels gets struck with neurodegenerative disease, a genetic component is likely involved. Dr. John McDougall reviews the dangers of aluminum and sites research studies dating back to 1885 that show aluminum to be toxic to the nervous tissues of animals. He acknowledges there is a "normal" dietary intake of aluminum that is about 3-5 mg/day. However, only a very small percentage is absorbed into the body. But for some individuals, their bodies seem to absorb aluminum more readily. They may also have unhealthy kidneys which aren't eliminating the majority of this 3-5 mg/day intake of aluminum from the body. (http://www.rense.com/general37/alum.htm)

Why doesn't the FDA regulate the use of aluminum, since research shows it can be harmful, even deadly. Actually the FDA has an extensive list of chemicals and additives not regulated for use in food, body products, and medicine. Aluminum is one of MANY substances exempt from testing for safety by the FDA.
http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=73

The FDA classifies aluminum as GRAS (Generally Regarded as Safe). The FDA doesn't  put restrictions on the amount of aluminum used food and other product, and admits to the dangers of high aluminum exposure, while simultaneously protecting themselves by saying that the various chemically altered forms of aluminum haven't been sufficiently researched: 

"There is no evidence in the available information on aluminum ammonium sulfate, aluminum potassium sulfate, aluminum sodium sulfate, aluminum sulfate, acidic sodium aluminum phosphate, basic sodium aluminum phosphate, and aluminum hydroxide that demonstrates, or suggests reasonable grounds to suspect, a hazard to the public when they are used at levels that are now current or that might reasonably be expected in the future."
http://www.accessdata.fda.gov/scripts/fcn/fcnDetailNavigation.cfm?rpt=scogsListing&id=20

This outdated FDA document doesn't account for more current forms of aluminum, such as aluminum chlorohydrate (ACH), the active ingredient listed in many antiperspirants.
http://www.olivebranchorganic.com/aluminum-in-antiperspirant/

How convenient. The FDA allows untested forms of aluminum to be used in food and products, based on the fact that research has not yet proven them unsafe. With one exception. Aluminum zirconium, an aerosol form of aluminum, was banned by the FDA in 1977, citing "concerns about long-term inhalation safety.
http://anti-perspirant.info/history_of_antiperspirants/

Funny that geoengineering uses purely aerosol forms of aluminum today in blocking out the oh-so-harmful rays of sunshine that are supposedly getting "trapped" in our ozone layer due to chemical speciation, which I'll touch on later. Basically we're using the same method to solve a problem that caused the problem in the first place. Not good.

Both human and animal studies have showed consumption of sodium aluminum phosphate and other forms previously mentioned in the FDA's safe list to indeed cause health problems such as a decrease in fertility and increase risk of kidney disease, among other risks. These studies have been around for about a hundred years.



Alfrey, A. C., Le Gendre, G. R. & Kaehny, W. D. (1976) The dialysis
         encephalopathy syndrome. Possible aluminum intoxication. New
         England Journal of Medicine, 294, 184
Crapper, D. R., Krishnan, S. S. & Quittkat, S. (1976) Aluminum,
         neurofilorillary degeneration and Alzheimer's disease, Brain,
         99, 67-80
Katz, A. C. et al. (1981) A 6-month subchronic dietary toxicity study
         with Levain(R) (sodium aluminum phosphate, acidic) in beagle
         dogs, unpublished report by Stauffer Chemical Co., Farmington,
         Connecticut. Submitted to WHO by USFDA, 1982
Lymann, J. F. & Scott, E. (1930) Effects of the ingestion of tartrate
         or sodium aluminum sulfate baking powder upon growth,
         reproduction and kidney structure in the rat, Amer. J. Hyg.,
         12, 271-282
Schaeffer, G. et al. (1928) The dangers of certain mineral baking
         powders based on alum, when used for human nutrition, J. Hyg.,
         28, 92-99
Schteeder, M. T. (1979) Dialysis encephalopathy, Arch. Intern. Med.,
         13, 510-511
Spencer, H. & Lender, M. (1979) Adverse effects of aluminum-containing
         antiacids on mineral metabolism, Gastroenterology, 76,
         603-606
Underhill, F. P., Peterman, F. I. & Sperandeo (1929) Studies on the
         metabolism of aluminum. VII. A note on the toxic effects produced
         by subcutaneous injection of aluminum salts, Am. J. Physiol.,
         90, 76


The FDA has lied to us about the health risks associated with aluminum intake. The GRAS document further says aluminum is safe as long as it is "used at levels that are now current or that might reasonably be expected in the future." 

Well the future is here. People have all kinds of strange diseases that seem to be affecting the population exponentially. And the FDA still avoids regulating aluminum because it is on that old 1975 GRAS document.

There are over 2,000 references in the National Library of Medicine on adverse effects of aluminum.You are welcome to visit the website and pay the subscription fee and read away.

Like the FDA, the WHO (World Health Organization) also seems to ignore the health threats posed by aluminum in food, despite the research. Here is an excerpt from the WHO's Guidelines for the Use of Aluminum: (Notice what I put in bold)

"Aluminium is present in foods naturally or from the use of aluminium-containing food additives. The use of aluminium cookware, utensils, and wrappings can increase the amount of aluminium in food; however, the magnitude of this increase is generally not of practical importance. Foods naturally high in aluminium include potatoes, spinach, and tea. Processed dairy products, flour, and infant formula may be high in aluminium if they contain aluminium-based food additives 
(FAO/WHO, 1989; Pennington & Schoen, 1995; WHO,1997). 

Read the entire 14 page WHO document on aluminum here: http://www.who.int/water_sanitation_health/dwq/chemicals/en/aluminium.pdf

In a 2005 study testing aluminum levels in foods, the highest levels, by far, were found in baking powder, cake mix, cheese powder, pancake and waffle mixes. There were also moderate aluminum levels in meat such as sausage and pepperoni. Relish even had low trace amounts of aluminum. 
(Food Additives and Contaminants, March 2005; 22(3): 234–244)

Relish, too?? I had to go get my relish out of the fridge and read the ingredients. There's no way I would eat something that listed aluminum on the ingredients list. I didn't see it listed. But I did see three food additives: Polysorbate 80, Yellow 5, Blue 1. The aluminum hides in "food additives" which include artificial flavoring, coloring, and preservatives. 
 
If you visit the Wisconsin DHS (Department of Health Services, not to be confused with Dep't of Homeland Security), you'll notice several links pertaining to Dementia and Alzheimer's Disease. If you search in the search bar for "aluminum in drinking water" you will find a record of public drinking water warnings. The document states with certainty "short-term exposures to high aluminum levels in drinking water or dialysis fluid resulted in clinical diagnoses of dementia." dhs.wisconsin.gov 

I visited nearly 40 states' Department of Health Services website and found that all had a history of public water safety warnings having to do with the admitted health risks associated with aluminum posted in their database. It seems to be pretty well understood by the Department of Health that aluminum in high levels makes drinking water toxic. 

Lots of the research on aluminum is flawed. For instance, when the WHO investigated a news story about 20,000 people exposed to elevated aluminum levels in their drinking water for three weeks in 1988, they published an article in 1989 saying there were no long term health effects. (They spent only one year evaluating long term health risks.) http://www.who.int/water_sanitation_health/dwq/wsh0304_53/en/index7.html

The immediate effects of aluminum poisoning on those 20,000 people, in case you were wondering, included reports of nausea, diarrhea, and other nasties within days of consuming the contaminated water. 

In addition to the genetic component for AD, there may be other factors in addition to aluminum intake that increase an individual's risk of neurodegenerative disease. Neuropathologist Dr. Daniel Perl of the University of Vermont College of Medicine reports "deficits of calcium and magnesium combined with the accumulation of heavy metals such as aluminum may play a role in the beginning of Alzheimer's Disease." 
http://www.thesleuthjournal.com/alzheimers-aluminum-toxicity-linked/#

As of 2013, independent studies conducted in Norway, France, Canada, and the UK showed a direct correlation between the prevalence of AD and levels of aluminum in the drinking water.
http://beforeitsnews.com/alternative/2013/10/alzheimers-and-aluminum-toxicity-are-they-linked-2792982.html

Carole Cross suffered from an early-onset form of Alzheimer's and died in 2004 at the age of 59. In 1988, she was the victim of an industrial accident that contaminated her town's water supply with 3,000 times the limit of aluminum according to European safety guidelines. Carole had no family history of Dementia or AD, but she did purportedly have a genetic marker, or APOE, for the disease (http://articles.mercola.com/sites/articles/archive/2006/05/13/aluminum-exposure-increases-your-alzheimers-risks.aspx). We also know that there was an unusually high amount of aluminum in her brain tissue upon postmortem analysis. (http://www.bbc.co.uk/news/uk-england-cornwall-17246490

Is a 3,000 fold increase in aluminum intake irrelevant to the 2014 world citizen? I would say no. Take your deodorant for example. Consider that antiperspirant contains about 20-25 percent aluminum, and visualize that one quarter of all your deodorant sticks are pure aluminum, being partially absorbed into your armpit and breast tissue daily. Many studies have been popping up linking breast and other cancers to aluminum intake, based on finding a build up of aluminum in the affected tissues. 

However, our skin does not absorb aluminum nearly as well as our guts. In one very small study, two brave individuals applied aluminum chlorohydrate, the active ingredient in antiperspirant, to their underarms, for seven weeks (Flarend et al, 2001). Blood, urine, and skin cell samples were drawn to show how much aluminum was absorbed into the skin. Only 4 mcg of the aluminum was absorbed in each single application to both underarms, which is pretty insignificant. However, over time, this adds up. My problem with this study is that it involved only 2 people, done over 7 weeks, ignoring long-term implications. 

In a separate long-term case study (Guillard et al, 2004), a 43 year old woman was applying 1 gram of aluminum chlorohydrate cream to her underarms for 4 years. She developed a strange condition involving bone pain and fatigue. She also had elevated aluminum levels in her blood and urine. Within a couple months of discontinuing her antiperspirant, her aluminum levels decreased. After eight months, her symptoms went away. 
http://www.olivebranchorganic.com/aluminum-in-antiperspirant/

We probably go through at least 50 sticks of deodorant in a lifetime. Even at 4 mcg/day, this adds up to about 1 milligram of aluminum per year. 

Our gut is said to absorb about 4-5 mg/day of aluminum from food, which is much more than our skin absorbs. (http://ndt.oxfordjournals.org/content/17/suppl_2/13.full.pdf). Food and beverage is a bigger source of aluminum by about 1,000% compared to antiperspirant. The FDA reports an average of 20 mg of aluminum in foods we eat daily. Carole Cross was exposed to about 30 mg/liter of aluminum-tainted water for a few weeks. If she drank 3 liters of water a day, that is close to 100 mg of aluminum she took in each day, not counting other sources of aluminum. Strangely, the FDA today estimates man has an aluminum intake of 10-100 mg/day (http://www.accessdata.fda.gov/scripts/fcn/fcnDetailNavigation.cfm?rpt=scogsListing&id=20). This would have been considered a toxic level in 1980's Europe.

At the rate of 100 mg/day, a person's aluminum intake would add up to about a quarter pound after 50 years. 

There are ways to minimize and eliminate aluminum intake. I make my own deodorant (coconut oil, peppermint oil, baking soda, and corn starch). I also buy aluminum-free baking soda, and stay away from foods with artificial flavoring, artificial coloring, and preservatives, as these have been shown to be composed of aluminum compound derivatives and other FDA-regarded "safe" chemicals. Vitamin D may also play a role in the rate of aluminum absorption and excretion of aluminum, though that role is not complely understood yet (http://ndt.oxfordjournals.org/content/17/suppl_2/13.full.pdf). Also, experts say that drinking mineral water with a high silicon content of more than 30 mg could help remove aluminum from the brain (http://www.bbc.co.uk/news/uk-england-cornwall-17246490). 

The aluminum we can't avoid is the aerosol form sprayed in our atmosphere by a handful of world government forces who are experimenting with weather control and trying to block out harmful sunlight rays that contribute to greenhouse gases and global warming. Blah blah blah. I think spraying aluminum all over the globe isn't the solution. But it's happening right now, and has been going on for decades.


In 1965, President Lyndon Johnson's science advisors were concerned about global warming. They suggested spreading reflective particles over 13 million square kilometers of ocean in order to reflect an extra 1 percent of sunlight away from Earth. (http://www.scientificamerican.com/article/geoengineering-and-climate-change/)

Al Gore later revived this effort and helped gain public sentiment for the battle against global warming and the need for more research on how to fight it (research directed toward geoengineering). An Inconvenient Truth was released in 2006. It got people to believe they could save the polar bears by supporting global warming prevention efforts. And geoengineering, or the spraying of aluminum and other chemicals into the earth's atmosphere, has become the tool to fight sunlight. Meanwhile, the polar bears Al Gore told us were dying are now overpopulating, and the weather is all messed up, and some places are actually getting colder... What is going on in the world?

Our world is becoming increasingly chemically speciated. Chemical speciation is the disbursement of an element into the environment in its unnatural form. This is what geoengineering does on an extreme level. 

When trying to sort through the literature on chemical speciation, I came to a dead end. The scientific jargon is just too advanced to understand. For instance, there is a neat graph in chapter 4 of a PDF E-book called Environmental Modelling that illustrates the effect of chemical speciation on precipitation patterns. View the graphs here, since I wasn't able to copy/paste. 

http://www.cmu.edu/homepage/environment/2011/fall/chapter_04.pdf

(Weber, C.L., VanBriesen, J.M. and Small, M.S. (2006). A stochastic regression approach to analyzing thermodnamic uncertainty in chemical speciation modeling. Environmental science & Technology. 40:3872-3878. Copyright 2006 American Chemical Society.)

Great. Did you look at the graphs? Did you understand them? Can you explain them to me? 

Lots of "science" being published right now is so densely coded with acronyms and a syntax that could fill its own separate dictionary. How are we supposed to understand this?

Many reputable journals are littered with impossibly complex mathematical formulas used in deciphering the unpredictability element of thermodynamic modeling of multicomponent phase equilibria. It's just too hard to decode.

Not to mention, the entire collective body of research on aluminum and Alzheimer's Disease, as well as aluminum and cancer, is conflicting. I think the government powers that want to continue using aluminum as a cheap natural resource want us to be confused. The World Health Organization (WHO) revised documents pertaining to adverse affects of aluminum at least five times in the 1990's. In 1993 it claimed that aluminum may be connected to Alzheimer's Disease, and in 1997 acknowledged, "Aluminium intake from foods, particularly those containing aluminium compounds used as food additives, represents the major route of aluminium exposure for the general public, excluding persons who regularly ingest aluminium-containing antacids and buffered analgesics, for whom intakes may be as high as 5 g/day (WHO, 1997)

It's important to note here that people who regularly take antacids consume about 250 times more aluminum per day than those who don't!

The WHO is also contradictorily involved with geoengineering. But unlike in other documents where it is easy to understand the WHO's verbiage on the dangers of aluminum, the documents pertaining to global aluminum disbursement are strangely worded. They want us to be confused, I think! 

Take a look at this excerpt from the WHO's "Aluminum in Water: Guidelines For Drinking-water Quality," in a section titled "Environmental Fate":
http://www.who.int/water_sanitation_health/dwq/chemicals/en/aluminium.pdf

"Aluminium is released to the environment mainly by natural processes. Several factors influence aluminium mobility and subsequent transport within the environment. These include chemical speciation, hydrological flow paths, soil–water interactions, and the composition of the underlying geological materials." (ATSDR, 1992; WHO, 1997)..."Aluminium can occur in a number of different forms in water. It can form monomeric and polymeric hydroxy species, colloidal polymeric solutions and gels, and precipitates, all based on aquated positive ions or hydroxylated aluminates. In addition, it can form complexes with various organic compounds (e.g. humic or fulvic acids) and inorganic ligands (e.g. fluoride, chloride, and sulfate), most but not all of which are soluble. The chemistry of aluminium in water is complex, and many chemical parameters, including pH, determine which aluminium species are present in aqueous solutions. In pure water, aluminium has a minimum solubility in the pH range 5.5–6.0; concentrations of total dissolved aluminium increase at higher and lower pH values." (CCME, 1988; ISO, 1994)

In closing, I scanned thousands of research study titles pertaining to aluminum dating back almost 200 years, I found that the vast majority of research on aluminum had to do with its economic profitability, according to Scientific American, the oldest regularly published U.S. science magazine dedicated to publishing articles about current scholarly journal findings in all fields of science.

Notice that the bulk of these aluminum studies were done about 20 years after the industrial revolution began. There was better technology to mine aluminum, and being the most abundant metal in the earth's crust, it was a profitable resource for big government, or more specifically, for the private sector that owned the federal reserve.  Aluminum was discovered in 1787 but could not be extracted until 1825. By 1845, samples of aluminum were being widely studied.

Here is a short sample of the 1,000+ Scientific American article titles pertaining to research on aluminum, published between 1847-2008. I have not read these articles or the studies they pertain to, but judging by the titles, we can see that the interest in researching aluminum had everything to do with profitability and nothing to do with health risks, until a study 1997.

1847: Aluminum Advancements on all Fronts: To make aluminum the number one Nonferrous Metal of the Future

1848: New Chemical Law

1854: Depositing of Aluminum and Silicium
1854: Aluminum Steel

1855: The New Metal, Aluminum
1855: A Light Metal

1856: Electro-Plating with Aluminum
1856: Aluminum Becoming Cheaper
1856: How to Obtain the Metal Aluminum
1856: American Aluminum

1857: Alloys of Aluminum
1857: Manufacture of Aluminum

1859: The Amalgamation and Gilding of Aluminum
1859: Aluminum Becoming Cheap
1859: Aluminum-Bronze for Axle Boxes
1859: Extracting the Metal Aluminum

1861: Aluminum Bronze - Brass 

1863: Cryolite--Aluminum Minerals
1863: Aluminum Bronze

1864: Reducing Aluminum by Zinc
1864: The Way Aluminum is Procured
1864: Aluminum Bronze Bearings

1865: Aluminum Bronze for Coins

1867: Aluminum--Its Properties and Uses

1868: Aluminum--A Field for Scientific Effort
1868: Aluminum Bronze
1868: Aluminum Bronze--Its Properties and Uses

1872: Plating with Aluminum

1876: The Extermination of the Phylloxera by Alkaline Sulpho-Carbonates 

1886: Aluminum Iron and Steel
1886: The Dynamo Colossus at Work 

1887: A Combined Feed Cooker and Scalder

1888: An Improved Bell Collar for Cattle

1890: Progress of Aluminum
1890: The Manufacture and Uses of Aluminum

1891: Aluminum Works in Switzerland 

1892: The Acoustic Properties of Aluminum
1892: Aluminum Electro-Plating in Architecture 
1892: An Improved Propeller Blade
1892: A New Air Ship
1892: An Aerial Ship

1893: Brooding Snakes

1894: Aluminum Boat--The Jules Davoust
1894: An Aluminum Torpedo Boat
1894: A Cycle Cab

1896: A Durable Bicycle Tire

1897: Practical Directions for Soldering Aluminum
1897: The Beelin Aluminum Balloon 

1898: A Coin-Controlled Bicycle Pump

1916: An Industrial Giant of Recent Birth: The Importance of Aluminum in Modern Technology Necessitates Immense New Plant in North Carolina

1917: Aluminum Coated Iron Castings, Nothing New Under the Sun, and More

1918:  Plating of Aluminum with Nickel now Possible

1919: Aerial Conductors of Aluminum

1920: Preventing Rust at High Temperatures: Aluminum-Coated Metals That Will Go to the Melting Point Without Formation of Scale
1920: Quick Dry Lacquer Coating, Protecting the Surface of Aluminum from Corrosion and more
1920: A Mammoth Steam Unit and its Work, Aluminum Dust Explorations and more

1921: What Becomes of Our Coal?, Honeycombs of Aluminum and more

1923: A New and Novel Use for Aluminum
1923: Solders for Aluminum, A Draw Bridge Which Slides Diagonally and more
1923: Emissivity of Roofing Materials

1928: Asphalt Emulsion for Curing Concrete, Electro-Plating on Aluminum and more: A Department Devoted to the Advancements Made in Industrial and Experimental Chemistry

1929: Aluminum on Trial: Cooking Utensils Made of Aluminum Are Shown to Have No Harmful Effects on Food
1929: Cheap Aluminum Chloride Now Available, Australian Motorists to Use Gasoline Mixed with Alcohol: Advances Made in Industrial and Experimental Chemistry

1930: Aluminum and its 'Hard Boiled' Alloys: How a Chemical Curiosity Became a 225,000,000-Pound Industry in Forty-Three Years

1932: Something New--Aluminum Jewelry

1933: Fiddling on Aluminum
1933: How Much Poison Can We Eat? 

1936: Aluminum's Future: The Next Fifty Years of Aluminum: In the Light of Yesterday's Progress and Tomorrow's Research Possibilities
1936: Way Down Under In A Bauxite Mine

1938: Aluminum Can Be Plated: Long Resisted All Efforts to Plate it, Final Success, Process is Cheap, Fast, and Practical. Will Greatly Expand Uses of Light Metal.
1938: Molten Strength and Light Weight

1940: Propeller Cuffs

1941: Foil Substitute, Matting, and more

1942: Why are we Short of Aluminum? Huge Quantities of Electricity are Needed to Reduce this Common Metal from its Ore
1942: An Aluminum Torpedo Boat
1942: Steel, Aluminum Clay, and more
1942: Aircraft Engines Get New Heads: Aluminum Forgings Replace Castings, Speeding Up Production and Releasing Needed Equipment
1942: Plywood, Civil Air Patrol, and more: Utilized As Float, Conserves Aluminum 

1943: A Lighter Age is Coming: Magnesium is Moving Ahead Rapidly and Now Challenges Aluminum in Many Industrial Applications

1944: Nonferrous Metals Tomorrow: How will Aluminum, Magnesium, Copper, Zinc, Lead, and Other Important Metals Fare Individually
1944: As Metal Resources Dwindle, and Aluminum Ores are Nearing Exhaustion, but the Chemical Industry is Doing Things about the Development of Methods of Working Wide-Spread Low-Grade Ores
1944: Continuous Casting: Practically All Aluminum, Magnesium, and Copper Alloys are Now Cast in this Manner, and Experiments Currently Under Way with Steel Show Great Promise
1944: Refrigerated Metals: Temperatures are Now Used in Treating and Storing Aluminum Rivets, Shrink-Fitting Mating Paris

1945: Metals in the Air: Of These, Aluminum Is Most Widely Used Because It Combines the Necessary Qualities of Toughness
1945: Two-in-One Materials: With Desirable Properties for Many Specific Purposes. Plastics Plus Metals and a New Aluminum-Cast
1945: Metals Fight Corrosion: Improvement of Alloys and Coatings to Combat the Ravages of Corrosion is One of Today's Most Hopeful Industrial Trends, Involving Both Metals and Chemicals. Industrial and Consumer Products Last Longer, Look Better, and Make Everyone Concerned Happier

1946: Steel-Aluminum Rivet, Plated Piston Rings: Heat-Treatable to Handle High Shear Loads
1946: Anodized Magnesium: Holds Paint, Resists Attack Like Aluminum
1946: Copper-Coated, Non-Aging Steel: Aluminum Has Advantages For Electrical Uses
1946: Aluminum vs Copper, Silver "Solder" Base, and more
1946: Plant-Truck "Intercoms," Aluminum Welding
1946: Aluminized Steel, Copper-Bearing, and more: Resistant to Corrosion, Reflects Heat Well

1947: Heat-Tube Material
1947: Aluminum Welded, Printed Silver, and more: By Processes Using Air, Heat, and Dyes

1948: Anti-Friction Bearings, "Impossible Machining, and more

1957: Chemical Milling: The art of cutting metals has recently been extended by new techniques of etching. These techniques not only shape metals but also will very likely shape the design of metal products 

1963: The Amateur Scientist: How to grind, polish, and test an aluminum telescope mirror
1963: Minerals: Deposits of important minerals that can be economically mined are poorly distributed over the surface of the earth. Modern substitutions may, however, alleviate some of this imbalance

1967: The Competition of Materials: Now that the properties of all materials are better understood, it is clear that quite different materials can be used for the same purpose. This calls for subtle choices involving both technology and economics

1979: The Amateur Scientist, September 1979: A radiation detector made out of aluminum foil and a tin can

1986: The Amateur Scientist--Retracing the Steps By Which Aluminum Metal was Initially Purified Back in 1886
1986: Materials For Ground Transportation: The 40 million cars and trucks produced every year consume a huge quantity of material. Far more of it is now aluminum, plastic, or high-strength steel; correspondingly less is ordinary steel or cast iron
1986: Materials for Aerospace: U.S. goals for subsonic, supersonic, and hypersonic flight and for space exploration call for alloys and composites notable for strength, light weight, and resistance to heat

1989: Sharpening the Edge: Will steel beverage cans return to store shelves? 

1994: The Aluminum Beverage Can: Produced by the hundreds of millions every day, the modern can--robust enough to support the weight of an average adult--is a tribute to precision design and engineering

1997: Is there any proof that Alzheimer's Disease is related to exposure to aluminum -- for instance, by using aluminum frying pans?

1999: Why does a ball go farther when hit with an aluminum bat?

2002: Computer Simulations Showcase Aluminum's Odd Behavior

2005: Aluminum Clusters Exhibit Multiple Personalities

2007: Rotor in Motor: Replacing aluminum with copper in electric motors saves energy
2007: Fact or Fiction?: Antiperspirants Do More Than Block Sweat: Do antiperspirants cause dementia or breast cancer? 

2008: Lightweight aluminum v. a hand grenade, who wins?
2008: Mind Control by Cell Phone: Electromagnetic signals from cell phones can change your brainwaves and behavior. But don't break out the aluminum foil head shield just yet.

2010: Storing megawatts: Liquid-metal batteries and electricity
2010: Analysis lags on Hungarian sludge leak: Report stirs controversy as it reveals unexpected levels of toxic heavy metals.

2011: What Causes an Airline Fuselage to Rupture Mid-Flight? How Can This Be Prevented? Cracks in the aluminum skin of an aircraft are commonplace, but the hole that opened up

2012: Buoyant Science: How Metal "Boats" Float
2012: To Boost Gas Mileage, Automakers Explore Lighter Cars: By cutting down on steel and other heavy materials, vehicles can be made lighter, boosting energy efficiency

2013: Cleaner, Cheaper Way to Make Steel Uses Electricity: Making steel in a similar way to aluminum is cheaper and reduces greenhouse gas emissions  



Other sources used:

Read more about geoengineering:
http://www.geoengineeringwatch.org/

Scientific American subscription info and research database:
http://www.scientificamerican.com/

Read the online document for the Agency for Toxic Substances and Disease Registry:
http://www.atsdr.cdc.gov/phs/phs.asp?id=1076&tid=34

Learn about how to remove aluminum from your tap water: http://www.freshwatersystems.com/s-264-aluminum-in-water.aspx

Read about the World Health Organization's Guide for Drinking-Water Quality: http://www.who.int/water_sanitation_health/dwq/chemicals/en/aluminium.pdf

Read about aluminum in deodorant: 
https://suite101.com/a/aluminum-in-deodorant-a45498 
http://www.infantrisk.com/content/aluminum-rich-antiperspirants-potential-hazard

Read about Alzheimer's and aluminum: http://www.alz.org/alzwa/documents/alzwa_resource_ad_fs_aluminum.pdf

Read more about Carole Cross' rare form of Dementia and the high levels of aluminum found in her brain:
http://www.bbc.co.uk/news/uk-england-cornwall-17246490
http://www.abovetopsecret.com/forum/thread858463/pg1

Read about an Oxford study examining the factors contributing to aluminum absorption:
http://ndt.oxfordjournals.org/content/17/suppl_2/13.full.pdf